Introducing the Hattori Hanzo 6" Deba Knife, a must-have for any kitchen knife collection. Made of Cobalt 205 rust-resistant carbon steel, this single bevel blade is not only durable but also precise.

At 3.5 mm thick at the spine, this strong knife is perfectly suited for fish bone cutting and accurate fish and chicken fabrication. The natural Rose Wood handle provides a comfortable and secure grip, making it easy to maneuver as you prepare your favorite dishes. Whether you're a professional chef or a home cook, the Hattori Hanzo 6" Deba Knife is a versatile and reliable tool for all your fish fabricating needs.